Perfect Royal Icing
$ 69
No tax
Instructor Svetlana Bayankina has dedicated almost her entire life to pastry art and decoration. Since 2013, she has been regularly sharing her knowledge with students. Svetlana is well known in Europe and the United States. She continuously teaches and studies the culinary world and never stops improving her skills.
She trained in pastry craftsmanship in England with renowned masters such as Ceri Griffiths, Paddi Clark, Eddie Spence, and Allan Dunn. Her works have also been featured multiple times on the covers of international magazines such as Wedding Cake (UK) and Cake Central (USA).
The course is available in English and Czech.
Royal Icing Technique “PERFECT ROYAL DECORATION”
Program:
1. Signature recipe
- cream properties and behavior
- working tips
- tricks storage
2. Cake preparation (dummy) for decoration
- design planning
- applying lines
- calculations
3. Decorating techniques
4. Coloring the icing
5. Composition assembly
The course is designed for both beginners and advanced students. Immediately after payment, you will have lifetime access to the course. The advantage of these courses is that you never lose access, as you can use them anytime and anywhere via phone, tablet, laptop, or computer. You can pause the video at any time, go through individual steps again, recalculate or measure ingredients, slow down the video, or watch it multiple times. The video courses are designed for both complete beginners and advanced students. They are very clear, with precise step-by-step demonstrations, and each technique is thoroughly explained.
Comments (0)
8 other products in the same category:
Instructor Svetlana Bayankina has dedicated almost her entire life to pastry art and decoration. Since 2013, she has been regularly sharing her knowledge with students. Svetlana is well known in Europe and the United States. She continuously teaches and studies the culinary world and never stops improving her skills.
She trained in pastry craftsmanship in England with renowned masters such as Ceri Griffiths, Paddi Clark, Eddie Spence, and Allan Dunn. Her works have also been featured multiple times on the covers of international magazines such as Wedding Cake (UK) and Cake Central (USA).
The course is available in English and Czech.